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1. Khana Khazana: Recipes for the Indian Kitchen Main Course - 1 by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

2. Khana Khazana: Recipes for the Indian Kitchen Accompaniments by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

3. Khana Khazana: Recipes for the Indian Kitchen Sweets and Desserts by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

4. Khana Khazana: Recipes for the Indian Kitchen Soups and Salads by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

5. Khana Khazana: Recipes for the Indian Kitchen Main Course - 2 by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

6. Khana Khazana: Recipes for the Indian Kitchen Snacks and Starters - 1 by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

7. Khana Khazana: Recipes for the Indian Kitchen Snacks and Starters - 2 by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

8. Khana Khazana: Recipes for the Indian Kitchen Main Course - 3 by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

9. Simply Vegetarian: Recipes for the Indian Kitchen Main Course - 1 by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

10. Simply Vegetarian: Recipes for the Indian Kitchen Snacks and Starters - 1 by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

11. Simply Vegetarian: Recipes for the Indian Kitchen Snacks and Starters - 2 by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

12. Simply Vegetarian: Recipes for the Indian Kitchen Main Course - 2 by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

13. Simply Vegetarian: Recipes for the Indian Kitchen Main Course - 3 by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

14. Simply Vegetarian: Recipes for the Indian Kitchen Accompaniments by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

15. Simply Vegetarian: Recipes for the Indian Kitchen Soups and Salads by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

16. Simply Vegetarian: Recipes for the Indian Kitchen Sweets and Desserts by Sanjeev Kapoor

by Kapoor, Sanjeev.

Material type: book Book; Format: print ; Literary form: Not fiction Publisher: Bombay Popular Prakashan 2004Availability: Items available for loan: Institute of Diploma Studies [Call number: 641.5 KAP] (1).

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