Supplier Management Handbook

By:

Bossert, James L

Material type: Text

TextPublication details: New Delhi Vanity Books International 1997Description: 364pISBN:

9788175140233

Subject(s):

Materials Management

DDC classification:

658.72 SUP

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Holdings
Item type	Current library	Item location	Collection	Call number	Status	Date due	Barcode	Item holds
Book	NIMA Knowledge Centre	6th Floor Reading Zone	General	658.72 SUP (Browse shelf(Opens below))	Available		M03147
Book	NIMA Knowledge Centre	6th Floor Reading Zone	General	658.72 SUP (Browse shelf(Opens below))	Available		M01822

Total holds: 0

James L. Bossert; ASQC; Specifications; Site Inspection; Record Keeping; Measurement Assurance; Supplier Rating; Communications; JIT; Data Evaluation; Supplier Certification; Conduct a Supplier Survey; Evaluate a Supplier's Product; Quality; Procurement in Food Industry; Procurement Quality Definitions; Audit Guidelines; Food Industry Associates; Federal Govt Agencies - Food Safety

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