Normal view MARC view ISBD view

Effect of Alternative Carbon and Nitrogen Sources on Degradation of Aromatic Hydrocarbon and Enzymatic Activity by Pseudomonas Citronellolis

Effect of Alternative Carbon and Nitrogen Sources on Degradation of Aromatic Hydrocarbon and Enzymatic Activity by Pseudomonas Citronellolis - Ahmedabad Institute of Science, Nirma University May, 2017 - 63p

15MBT001
15MBT009
15MMB006

Dewey Class. No.: 660.6 IYE

Place hold
Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARC (non-Unicode/MARC-8) MARCXML MODS (XML) RIS MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard)
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)