Filteration and Purification in the Biopharmaceutical Industry (Record no. 15520)

MARC details
000 -LEADER
fixed length control field 01130nam a2200193Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140223b2008 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780849379536
Terms of availability 0.00
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.284245
Item number FIL
245 ## - TITLE STATEMENT
Title Filteration and Purification in the Biopharmaceutical Industry
250 ## - EDITION STATEMENT
Edition statement 2nd ed
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc London
Name of publisher, distributor, etc Informa Healthcare
Date of publication, distribution, etc 2008
300 ## - PHYSICAL DESCRIPTION
Extent 790p
500 ## - GENERAL NOTE
General note Expanded to include extensive new material on the critical role of purification and detailing the significant advances in filtration science and technology, this Second Edition of a classic reference provides state-of-the-science information on all aspects of filtration and purification, including current methods, processes, technologies, equipment, and the latest industry standards and regulatory requirements for the pharmaceutical and biopharmaceutical industries.
600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME
Personal name Biopharmaceutics
9 (RLIN) 14872
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Jornitz, Maik W.
Relator term Editor
9 (RLIN) 17018
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Meltzer, Theodore H.
Relator term Editor
9 (RLIN) 17019
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Item type Book
Call number prefix 660.284245
Call number suffix FIL
995 ## - RECOMMENDATION 995 [LOCAL, UNIMARC FRANCE]
Origin of item (home branch) (free text) Pharmacy Reference
Genre P0005132
Section 660.284245
Recipient parent organisation code P0005132

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