| 000 -LEADER |
|---|
| fixed length control field |
00896nam a2200205Ia 4500 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
140223b2003 xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9780306477065 |
| Terms of availability |
0.00 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
663.1 |
| Item number |
FER |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Lea, Andrew G. H. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Fermented Beverage Production |
| Statement of responsibility, etc. |
Ed by Andrew G. H. Lea and John R. Piggott |
| 250 ## - EDITION STATEMENT |
|---|
| Edition statement |
2nd ed |
| Remainder of edition statement |
Reprint 2010 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc. |
New York |
| Name of publisher, distributor, etc. |
Kluwer Academic / Plenum Publishers |
| Date of publication, distribution, etc. |
2003 |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
423p |
| 600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Alcoholic beverage industry |
| 600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Fermentation |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Piggott, John R. |
| 890 ## - |
|---|
| -- |
USA |
| 995 ## - RECOMMENDATION 995 [LOCAL, UNIMARC FRANCE] |
|---|
| -- |
FER |
| -- |
010419 |
| -- |
MSC-MMB |
| -- |
736.30 |
| -- |
0 |
| -- |
049 |
| -- |
IN1272 |
| -- |
0 |
| -- |
0.00 |
| -- |
995.00 26% |
| -- |
20110316 |
| -- |
1 |
| -- |
C |
| -- |
20110322 |
| -- |
Kushal Books |
| -- |
General |
| 995 ## - RECOMMENDATION 995 [LOCAL, UNIMARC FRANCE] |
|---|
| -- |
FER |
| -- |
010029 |
| -- |
MSC-MMB |
| -- |
736.30 |
| -- |
0 |
| -- |
049 |
| -- |
IN793 |
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0 |
| -- |
0.00 |
| -- |
995.00 26% |
| -- |
20101222 |
| -- |
1 |
| -- |
C |
| -- |
20110108 |
| -- |
Kushal Books |
| -- |
General |
