Experiments In Microbiology, Plant Pathology, Biotechnology

Introduction to Microbiology Laboratory Rules, Tools, Equipment and other Requirements in Microbiological Laboratory Microscopy Micrometery Counting of Cells/Spores of Microorganisms Microscopic Examination of Living Preparation of Bacterial and Blood Smears Staining Methods Control of Microorganisms Preparation of Culture Media Cultivation Techniques for Isolation and Enumeration of Microorgsnisms Methods of Obtaining Pure Cultures of Microorganisms Maintenance of Pure Cultures Measurement of Growth of Microorganism and Factors Influencing Growth Biochemical Activities of Microorganisms Identification of an Unknown Microorganism Medical Microbiology and Immunology Water Microbiology Food, Dairy, Industrial and Agricultural Microbiology Bacterial Genetics Plant Pathological Methods Plant Tissue Culture Mushroom, Production Technology Bacterial Taxonomy - Criteria used in Identification, Phylogeny and Current System of Classification of Bacteria