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Fennema's Food Chemistry
Material type:
TextPublication details: Boca Raton CRC Press 2008Edition: 4th edDescription: 1144pISBN: - 9780824723453
- 664.07 FEN
| Item type | Current library | Item location | Collection | Call number | Status | Date due | Barcode | Item holds | |
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Book
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NIMA Knowledge Centre | 6th Floor Reading Zone | General | 664.07 FEN (Browse shelf(Opens below)) | Available | P0005020 |
Total holds: 0
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| 663.13 STA Principles of Fermentation Technology | 664.07 BEL Food Chemistry | 664.07 EAR Fundamentals of Food Reaction Technology | 664.07 FEN Fennema's Food Chemistry | 664.07 FOO Food Allergy and Intolerance: Current Issues and Concerns | 664.07 FOO Food Analysis | 664.07 KIR Pearson's Composition and Analysis of Foods |
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