Fermentation Microbiology and Biotechnology Ed by E. M. T. El- Mansi, C. F. A. Bryce, A. L. Demain and A. R. Allman
Contributor(s): El- Mansi, EMT [Editor]
| Demain, A. L [Editor] | Allman, A. R [Editor] | Bryce, C. F. A [Editor].
Material type: 
BookPublisher: Boca Raton Taylor & Francis 2007Edition: 2nd ed.Description: 544p.ISBN: 9780849353345.Subject(s): Pharmaceutical MicrobiologyDDC classification: 660.6
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Book
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Institute of Pharmacy | General | 660.6 FER (Browse shelf) | Available | P0004694 | ||
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Book
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Institute of Pharmacy | General | 660.6 FER (Browse shelf) | Available | P0002890 |
Total holds: 0
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