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Pearson's Composition and Analysis of Foods
Material type:
TextPublication details: Harlow Addison Wesley Longman Limited 1999Edition: 9th edDescription: 708pISBN: - 9780321043528
- 664.07 KIR
| Item type | Current library | Item location | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Reference Book
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NIMA Knowledge Centre | 6th Floor Silence Zone | Reference | 664.07 KIR (Browse shelf(Opens below)) | Not For Loan | P0006199 | |||
Book
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NIMA Knowledge Centre | 6th Floor Reading Zone | General | 664.07 KIR (Browse shelf(Opens below)) | Available | P0006197 | |||
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Book
|
NIMA Knowledge Centre | 6th Floor Reading Zone | General | 664.07 KIR (Browse shelf(Opens below)) | Available | P0006198 | |||
|
Book
|
NIMA Knowledge Centre | 6th Floor Reading Zone | General | 664.07 KIR (Browse shelf(Opens below)) | Available | P0006200 | |||
|
Book
|
NIMA Knowledge Centre | 6th Floor Reading Zone | General | 664.07 KIR (Browse shelf(Opens below)) | Available | P0006201 | |||
|
Book
|
NIMA Knowledge Centre | 6th Floor Reading Zone | General | 664.07 KIR (Browse shelf(Opens below)) | Available | P0006202 |
Total holds: 0
Browsing Institute of Pharmacy shelves, Collection: General Close shelf browser (Hides shelf browser)
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| 664.07 FOO Food Allergy and Intolerance: Current Issues and Concerns | 664.07 FOO Food Analysis | 664.07 KIR Pearson's Composition and Analysis of Foods | 664.07 KIR Pearson's Composition and Analysis of Foods | 664.07 KIR Pearson's Composition and Analysis of Foods | 664.07 KIR Pearson's Composition and Analysis of Foods | 664.07 KIR Pearson's Composition and Analysis of Foods |
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