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The Pedant in the Kitchen
Material type:
TextLanguage: English Publication details: London Atlantic Books 2012Description: 136pISBN: - 9781782390947
- 641.5 BAR
| Item type | Current library | Item location | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Book
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NIMA Knowledge Centre | 7th Floor Reading Zone | General | 641.5 BAR (Browse shelf(Opens below)) | Available | M0042881 |
Total holds: 0
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| 641.300941 STE Rick Stein's Guide to the Food Heroes of Britain | 641.3020954 OSS Organic food marketing in urban centres of India | 641.36 SMI Should We Eat Meat?: Evolution and Consequences of Modern Carnivory | 641.5 BAR The Pedant in the Kitchen | 641.5 BER Mary Berry's Absolute Favourites | 641.5 DEL Delia's How to Cheat at Cooking | 641.5 DEL Delia's How to Cook: Book Three with 130 New Recipes |
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