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Handbook of Herbs and Spices : Vol. 2 Ed. By K.V. Peter

By: Peter, K. V.
Material type: materialTypeLabelBookPublisher: London CRC Press 2003Description: 360p.ISBN: 9781855737211.Subject(s): Herbs | Pharmacognosy | SpicesDDC classification: 615.321
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Item type Current location Collection Call number Status Date due Barcode Item holds
Book Book Institute of Pharmacy
Reference 615.321 HAN (Browse shelf) Not For Loan P01281
Total holds: 0

The Funcional Role of Herbal Spices Herbs and Spices and Antimicrobials Screening of Health effects of Herbs Under-Utilized Herbs and Spices Ajowan Allspice Chervil Coriander Geranium Lavender Mastard Nigella Oregano Parsley Rosemary sesame Star Anise Thyme Vanilla

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