Handbook of Herbs and Spices : Vol. 2 Ed. By K.V. Peter
By: Peter, K. V.
Material type:
BookPublisher: London CRC Press 2003Description: 360p.ISBN: 9781855737211.Subject(s): Herbs | Pharmacognosy | SpicesDDC classification: 615.321
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Book
|
Institute of Pharmacy | Reference | 615.321 HAN (Browse shelf) | Not For Loan | P01281 |
Total holds: 0
The Funcional Role of Herbal Spices Herbs and Spices and Antimicrobials Screening of Health effects of Herbs Under-Utilized Herbs and Spices Ajowan Allspice Chervil Coriander Geranium Lavender Mastard Nigella Oregano Parsley Rosemary sesame Star Anise Thyme Vanilla
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