Fermentation Biotechnology: Industrial Perspective Ed by Subhash Chand and S. C. Jain
By: Chand, Subhash.
Contributor(s): Jain, S. C.
Material type:
BookPublisher: New Delhi All India Biotech Association 2001Description: 352p.Subject(s): BiotechnologyDDC classification: 663.13
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
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Book
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Institute of Science | General | 663.13 FER (Browse shelf) | Available | S0000139 |
Total holds: 0
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| 662.88 BIO Biofuels: Methods and Protocols | 663.1 FER Fermented Beverage Production | 663.1 FER Fermented Beverage Production | 663.13 FER Fermentation Biotechnology: Industrial Perspective | 663.13 FER Fermentation Microbiology and Biotechnology | 663.13 FER Fermentation Microbiology and Biotechnology | 663.13 FER Fermentation Microbiology and Biotechnology |
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