Lehninger Principles of Biochemistry

The Foundations of Biochemistry PART I: STRUCTURE AND CATALYSIS Water Amino Acids and Proteins The Three Dimensional Structure of Proteins Protein Function Enzymes Carbohydrates and Glycoconjugates Nucleotides and Nucleic Acids DNA Based Information Technologies Lipids Biological Membranes and Transport Biosignaling PART II: BIOENERGETICS AND METABOLISM Principles of Bioenergetics Glycolysis, Gluconeogenesis, and the Pentose Phosphate Pathway Principles of Regulation, Glucose and Glycogen The Citric Acid Cycle Fatty Acids Amino Acid Oxidation and the Production of Urea Oxidative Phosphorylation and Photophosphorylation Carbohydrate Biosynthesis in Plants and Bacteria Lipid Biosynthesis Biosynthesis of Amino Acids, Nucleotides and Related Molecules Integration and Hormonal Regulation of Mammalian Metabolism PART III: INFORMATION PATHWAYS Genes and Chromosomes DNA Metabolism RNA Metabolism Protein Metabolism Regulation of Gene Expression