Statistical Quality Control for Food Industry (HB) by Merton R. Hubbard
By: Hubbard, Merton R.
Material type:
BookPublisher: Boston Kluwer Academic Publishers 2005Edition: 3rd ed Indian Reprint.Description: 343p.ISBN: 9788181283511.Subject(s): Food ScienceDDC classification: 664.07
| Item type | Current location | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|
Book
|
Institute of Science | General | 664.07 HUB (Browse shelf) | Available | S0000739 |
Total holds: 0
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