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Prevention of Food Adulteration Act, 1954 by Naval Bhatia

By: Bhatia, Naval.
Material type: materialTypeLabelBookPublisher: Delhi Delhi Law House 2007Edition: 6th ed.Description: 1780p.ISBN: 9788186976685.Subject(s): Bare Act | Food Safety Act | LawDDC classification: 344.04232
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Item type Current location Collection Call number Status Date due Barcode Item holds
Book Book Institute of Law
General 344.04232 BHA (Browse shelf) Available L0005551
Total holds: 0

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