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Start and Run a Profitable Restaurant: A Step-by-Step Business Plan
Material type:
TextSeries: Entrepreneurship SeriesPublication details: New Delhi Jaico Publishing House 2006Description: 140pISBN: - 9788172247546
- 658.4012 COL
| Item type | Current library | Item location | Collection | Call number | Status | Date due | Barcode | Item holds | |
|---|---|---|---|---|---|---|---|---|---|
Book
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NIMA Knowledge Centre | 6th Floor Reading Zone | General | 658.4012 COL (Browse shelf(Opens below)) | Available | M0021600 |
Total holds: 0
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| 658.4012 COK Seven Steps to a Successful Business Plan | 658.4012 COL Corporate Strategy | 658.4012 COL Corporate Strategy: A Resource-Based Approach | 658.4012 COL Start and Run a Profitable Restaurant: A Step-by-Step Business Plan | 658.4012 COM Competence, Governance and Entrepreneurship: Advance in Economic Strategy Research | 658.4012 COM Competitive Advantage: An Introduction | 658.4012 CON Simply Brilliant: The Competitive Advantage of Common Sense |
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