Consumption: Appreciation Vol. 4

Elite Distinction: Grand theory and comparative perspectives Jean-Pascal Daloz The Aristocracy of Culture Pierre Bourdieu Poststructuralist Lifestyle Analysis: Conceptualising the social patterning of consumption in postmodernity Douglas Holt Changing Highbrow Taste: From snob to omnivore Richard Peterson and Roger Kern Disentangling Effacement, Omnivore, and Distinction Effects on Consumption of Cultural Activities: An illustration Morris Holbrook, Michael Weiss and John Habich Differential Appreciation A Critique of Desire: Distaste and dislike in consumer behaviour Richard Wilk Highbrow Cultural Consumption and Class Distinction in Italy, Israel, West Germany, Sweden and the United States Tally Katz-Gerro A Cultural Map of the United Kingdom, 2003 Modesto Gayo-Cal, Mike Savage and Alan Warde How Blacks Use Consumption to Shape Their Collective Identities Michèle Lamont and Virág Molnár Gender Culture, Class and Connections Bonnie Erickson Arts Participation as Cultural Capital in the United States, 1982-2002: Signs of decline? Paul DiMaggio and Toqir Mukhtar The Question of Culture Consumption and Stratification Revisited Omar Lizardo Global and Local Culture Coca-Cola: A black sweet drink from Trinidad Daniel Miller Local Consumption Cultures in a Globalising World Peter Jackson Fast Food in France Rick Fantasia The Practical Aesthetics of Traditional Cuisines: Slow food in Tuscany Mara Miele and Jonathan Murdoch Alternative Tastes Income and Happiness: Towards a unified theory Richard Easterlin Time to be Lazy: Work, the environment and modern subjectivities Eric Darier