The Oxford Companion to Italian Food

By:

Material type: Text

TextPublication details: Oxford Oxford University Press 2009Description: 637pISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Item location	Collection	Call number	Status	Date due	Barcode	Item holds
Reference Book	NIMA Knowledge Centre	6th Floor Silence Zone	Reference	641.300954 RIL (Browse shelf(Opens below))	Not For Loan		M0030856

Total holds: 0

Previous	No cover image available		No cover image available			No cover image available		Next
Previous	630.954 SUR Survey of Indian Agriculture 2002	640 HOW How to do Just about Anything	641.10954 POS Poshan Utsav: Celebrating Nutrition through Cultural Practice	641.300954 RIL The Oxford Companion to Italian Food	647.2 HAN Handbook of Hospitality Human Resources Management	647.94 HOT Hotel and Restaurant Guide India 2000	647.94 HOT The Hotelist: A Directory of Hotels in India 2000	Next

There are no comments on this title.

to post a comment.