TY  - BOOK
AU  - Joshi, V. K. 
AU  - Singh, R. S. 
TI  - Food Biotechnology: Principles and Practices
SN  - 9789381141496
U1  - 664 
PY  - 2012///
CY  - New Delhi
PB  - I. K. International Publishing House Pvt. Ltd.
ER  -