TY  - BOOK
AU  - Von Loesecke, Harry W.
TI  - Drying and Dehydration of Foods
SN  - 9788177540352
U1  - 664.0284 
PY  - 2001///
CY  - Ahmedabad
PB  - Anada Sahitya Prakashan
KW  - Chemical Engineering
ER  -