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	1.	Contemporary Tourism: An International Approach by Cooper, Chris Hall, C. Michael Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Butterworth-Heinemann Ltd. 2008 Availability: Items available for loan: Institute of Management (1)Call number: 338.4791 COO. Place hold Add to cart (remove)
	2.	Tourism Planning: Policies, Processes and Relationships by Hall, C. Michael Edition: 2nd ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: Harlow Pearson Education Limited 2008 Availability: Items available for loan: Institute of Management (1)Call number: 338.4791 HAL. Place hold Add to cart (remove)
	3.	Wine Marketing: A Practical Guide by Hall, C. Michael Mitchell, Richard Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxford Butterworth-Heinemann Ltd. 2008 Availability: Items available for loan: Institute of Management (1)Call number: 658.86632 HAL. Place hold Add to cart (remove)
	4.	Sustainable Culinary Systems: Local Foods, Innovation, Tourism and Hospitality by Hall, C. Michael [Editor] Gössling, Stefan [Editor] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Oxon Routledge 2013 Availability: Items available for loan: Institute of Management (1)Call number: 338.19 SUS. Place hold Add to cart (remove)

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