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	1.	Mastering Book keeping: A Complete Guide to the Principles and Practice of Business Accounting by Marshall, Peter Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: London How to Books Ltd 2009 Availability: Items available for loan: Institute of Technology (1)Call number: 657.2 MAR. Place hold Add to cart (remove)
	2.	How to Look Pretty Not Plastered: A Step-by Step Make-up Guide to Looking Great! by Rose, Emily Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: United Kingdom How to Books Ltd. 2011 Availability: Items available for loan: Institute of Management (1)Call number: 646.72 ROS. Place hold Add to cart (remove)
	3.	How to Succed at Interviews by Yeung, Rob Edition: 3rd ed Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Oxford How To Books Ltd. 2008 Availability: Items available for loan: Institute of Management (1)Call number: 650.144 YEU. Place hold Add to cart (remove)
	4.	Learning to Read Music: How to Make Sense of Those Mysterious Symbols and Bring Music Alive by Nickol, Peter Edition: 3rd ed Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Oxford How To Books Ltd. 2008 Availability: Items available for loan: Institute of Management (1)Call number: 781.423 NIC. (1 votes) Place hold Add to cart (remove)
	5.	The Marketing Toolkit: Bite-sized Wisdom - Perfect for Busy People Who Would Sooner be Succeeding, Not Reading... by Della Mura, Jeff Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: United Kingdom How To Books Ltd. 2009 Availability: Items available for loan: Institute of Management (1)Call number: 658.8 DEL. Place hold Add to cart (remove)
	6.	Killer Presentations: Power to the Imagination to Visualise Your Point - with PowerPoint by Oulton, Nicholas B Edition: 2nd ed Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: United Kingdom How To Books Ltd. 2007 Availability: Items available for loan: Institute of Management (1)Call number: 658.452 OUL. Place hold Add to cart (remove)
	7.	A Guide to Good Business Communications by Bennie, Michael Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: United Kingdom How To Books Ltd. 2008 Availability: Items available for loan: Institute of Management (1)Call number: 658.45 BEN. Place hold Add to cart (remove)
	8.	How to Write Short Stories for Magazines: And Get Them Published by King, Sophie King, Sophie Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: United Kingdom How To Books Ltd. 2008 Availability: Items available for loan: Institute of Management (1)Call number: 808.31 KIN. Place hold Add to cart (remove)
	9.	Eat Well, Spend Less: The Complete Guide to Everyday Family Cooking by Flower, Sarah Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: United Kingdom How To Books Ltd. 2012 Availability: Items available for loan: Institute of Management (1)Call number: 641.552 FLO. Place hold Add to cart (remove)
	10.	7 Ways for Anyone to Boost Their Income: How Making a Few Simple Changes can Significantly Reduce Your Outgoings and Gain Extra Income by Vice, Anthony Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Oxford How to books Ltd. 2008 Availability: Items available for loan: Institute of Management (1)Call number: 332.02401 VIC. Place hold Add to cart (remove)
	11.	7 Ways for Anyone to Boost Their Income: How Making a Few Simple Changes can Significantly Reduce Your Outgoings and Gain Extra Income by Vice, Anthony Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Oxford How to books Ltd. 2008 Availability: Items available for loan: Institute of Management (1)Call number: 332.02401 VIC. Place hold Add to cart (remove)

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