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Pearson's Composition and Analysis of Foods

By: Contributor(s): Material type: TextTextPublication details: Harlow Addison Wesley Longman Limited 1999Edition: 9th edDescription: 708pISBN:
  • 9780321043528
Subject(s): DDC classification:
  • 664.07 KIR
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Holdings
Item type Current library Item location Collection Call number Status Date due Barcode Item holds
Reference Book Reference Book NIMA Knowledge Centre 6th Floor Silence Zone Reference 664.07 KIR (Browse shelf(Opens below)) Not For Loan P0006199
Book Book NIMA Knowledge Centre 6th Floor Reading Zone General 664.07 KIR (Browse shelf(Opens below)) Available P0006197
Book Book NIMA Knowledge Centre 6th Floor Reading Zone General 664.07 KIR (Browse shelf(Opens below)) Available P0006198
Book Book NIMA Knowledge Centre 6th Floor Reading Zone General 664.07 KIR (Browse shelf(Opens below)) Available P0006200
Book Book NIMA Knowledge Centre 6th Floor Reading Zone General 664.07 KIR (Browse shelf(Opens below)) Available P0006201
Book Book NIMA Knowledge Centre 6th Floor Reading Zone General 664.07 KIR (Browse shelf(Opens below)) Available P0006202
Total holds: 0

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