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Rick Stein's Seafood Lovers' Guide

By: Material type: TextTextLanguage: English Series: The Best and Most Comprehensive Guide To Fish Cookery From The Padstow Seafood SchoolPublication details: United Kingdom Ebury Publishing 2006Description: 264pISBN:
  • 9780563493471
Subject(s): DDC classification:
  • 641.962 STE
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Holdings
Item type Current library Item location Collection Call number Status Date due Barcode Item holds
Book Book NIMA Knowledge Centre 7th Floor Reading Zone General 641.962 STE (Browse shelf(Opens below)) Available M0037465
Total holds: 0

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