| 000 | nam a22 4500 | ||
|---|---|---|---|
| 999 |
_c114382 _d114382 |
||
| 003 | OSt | ||
| 005 | 20190716144213.0 | ||
| 008 | 190601b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781138308077 | ||
| 040 | _c | ||
| 082 |
_a658.787 _bWIL |
||
| 100 |
_aWild, Tony _939259 |
||
| 245 | _aBest Practice in Inventory Management | ||
| 250 | _a3rd ed | ||
| 260 |
_bRoutledge _c2017 _aOxon |
||
| 300 | _a278p | ||
| 500 | _a1. Introduction 2. The basis of inventory control 3. Customer service 4. Shaping inventory 5. Practical methods for reducing stockholding 6. Management and control 7. Lean supply 8. Safety stocks 9. Setting the right stock levels 10. Procurement 11. Delivery quantities 12. Forecasting demand 13. Historical forecasting techniques 14. Improved forecasting methods 15. Dependent demand 16. Supply chain inventory management 17. Meeting the challenges 18. Questions & answers. | ||
| 600 |
_aInventory Control _939260 |
||
| 942 |
_2ddc _cLB _k658.787 _mWIL |
||