000			aam a22 4500
999			_c119590 _d119590
003			OSt
005			20191205212129.0
008			191205b ||||| |||| 00| 0 eng d
020			_a9780367146559
040			_c
082			_a658.5 _bNIC
100			_aNicholas, John _945637
245			_aLean Production for Competitive Advantage: A Comprehensive Guide to Lean Methodologies and Management Practices
250			_a2nd ed
260			_bCRC Press _c2019 _aBaco Raton
300			_a575p
440			_aResource management series _945638
500			_a1. Race without a finish line 2. Fundamentals of continuous improvement 3. Value added and waste elimination 4. Customer-focused quality 5. Small lot production 6. Set-up time reduction 7. Maintaining and improving equipment 8. Pull production systems 9. Focused factories and group technology 10. Workcells and cellular manufacturing 11. Standard operations 12. Quality at the source and mistake-proofing 13. Uniform flow and mixed-model scheduling 14. Synchronizing and balancing the process 15. Planning and control in pull production 16. Lean production in the supply chain.
600			_aMechanical Engineering - Engineering &​ Applied Sciences _945639
942			_2ddc _cLB _k658.5 _mNIC