000			01365nam a2200193Ia 4500
008			140223b1997 xxu||||| |||| 00| 0 eng d
020			_a9788184891171 _c0.00
082			_a580 _bPLA
245			_aPlant Volatile Analysis
260			_aNew Delhi _bSpringer (India) Pvt. Ltd. _c1997
300			_a266p
440			_aModern Methods of Plant Analysis _9103205
500			_a23 Volumes Set The book covers a vast array of methods for the analysis of volatile compounds exuded by plants. Some of these volatiles are of great commercial importance, including the aromas of wines and teas, and volatiles in fruits. Other volatiles such as essential oils can be useful for chemotaxonomic purposes, and a chapter on an emerging method, that of chemometric analysis of such data, is included. Isoprene and ammonia rarely find a place in analytical methods presented for plant materials, but methods for these volatiles are described in this book. The volatiles given off by flowers are also included, and in situ headspace analysis of these volatiles is described, a method of potential use for the study of insect-plant interactions.
600			_aPlant _9103206
700			_aLinskens, H. F _eEditor _9103207
700			_aJackson, J. F. _eEditor _9103208
942			_2ddc _cLB
995			_aPharmacy Reference _eP0007627 _j580 _yP0007627
999			_c16104 _d16104