| 000 | 00855nam a2200169Ia 4500 | ||
|---|---|---|---|
| 008 | 140223b1998 xxu||||| |||| 00| 0 eng d | ||
| 020 |
_a9781566763639 _c0.00 |
||
| 082 |
_a665 _bOBR |
||
| 100 | _aO'Brien, Richard D. | ||
| 245 | _aFats and Oils: Formulating and Processing for Applications | ||
| 260 |
_aUSA _bTechnomic Publishing Co. _c1998 |
||
| 300 | _a694p | ||
| 500 | _aRaw Materials Fats and Oils Processing Fats and Oils Analysis Fats and Oils Formulation Shortening Types Banking Shortenings Frying Shortenings Dairy Analog Shortenings Household Shortenings Margarine Liquid Oils Quality Management Trobleshooting | ||
| 600 | _aChemical Engineering | ||
| 890 | _aUSA | ||
| 995 |
_AOBR _C- _D5468.40 _E0 _F049 _G60/99 _H0 _I0.00 _JSFR 186.00 _UC _W19991120 _XTechnical Book Centre _ZReference |
||
| 999 |
_c25802 _d25802 |
||