Fats and Oils: Formulating and Processing for Applications
O'Brien, Richard D.
Fats and Oils: Formulating and Processing for Applications - USA Technomic Publishing Co. 1998 - 694p
Raw Materials Fats and Oils Processing Fats and Oils Analysis Fats and Oils Formulation Shortening Types Banking Shortenings Frying Shortenings Dairy Analog Shortenings Household Shortenings Margarine Liquid Oils Quality Management Trobleshooting
9781566763639 0.00
Chemical Engineering
665 / OBR
Fats and Oils: Formulating and Processing for Applications - USA Technomic Publishing Co. 1998 - 694p
Raw Materials Fats and Oils Processing Fats and Oils Analysis Fats and Oils Formulation Shortening Types Banking Shortenings Frying Shortenings Dairy Analog Shortenings Household Shortenings Margarine Liquid Oils Quality Management Trobleshooting
9781566763639 0.00
Chemical Engineering
665 / OBR