Food irradiation and the Chemist
Johnston, D. E.
Food irradiation and the Chemist - London Royal Society of Chemistry 1990 - 173p
Food Irradiation Radiolytic Products of Lipids as Markers Luminescence Detection of Irradiated Foods Change in DNA as a Possible Means of Detecting Irradiated Food Can ESR Spectroscopy be Used to Detect Irradiated Food ? Radiation , Micro - Organisms , and Radiation Resistance Dosimetry for Food Irradiation The Effects of Ionising Radiation of Additives Present in Food - Contact Polymers Irradiation of Packaged Food Commercial Food Irradiation in Paractice
9780851868578 0.00
Chemical Engineering
664.0288 / FOO
Food irradiation and the Chemist - London Royal Society of Chemistry 1990 - 173p
Food Irradiation Radiolytic Products of Lipids as Markers Luminescence Detection of Irradiated Foods Change in DNA as a Possible Means of Detecting Irradiated Food Can ESR Spectroscopy be Used to Detect Irradiated Food ? Radiation , Micro - Organisms , and Radiation Resistance Dosimetry for Food Irradiation The Effects of Ionising Radiation of Additives Present in Food - Contact Polymers Irradiation of Packaged Food Commercial Food Irradiation in Paractice
9780851868578 0.00
Chemical Engineering
664.0288 / FOO