Food irradiation and the Chemist (Record no. 46004)

MARC details
000 -LEADER
fixed length control field 01083nam a2200181Ia 4500
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 140223b1990 xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780851868578
Terms of availability 0.00
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.0288
Item number FOO
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Johnston, D. E.
245 ## - TITLE STATEMENT
Title Food irradiation and the Chemist
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. Royal Society of Chemistry
Date of publication, distribution, etc. 1990
300 ## - PHYSICAL DESCRIPTION
Extent 173p
500 ## - GENERAL NOTE
General note Food Irradiation Radiolytic Products of Lipids as Markers Luminescence Detection of Irradiated Foods Change in DNA as a Possible Means of Detecting Irradiated Food Can ESR Spectroscopy be Used to Detect Irradiated Food ? Radiation , Micro - Organisms , and Radiation Resistance Dosimetry for Food Irradiation The Effects of Ionising Radiation of Additives Present in Food - Contact Polymers Irradiation of Packaged Food Commercial Food Irradiation in Paractice
600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME
Personal name Chemical Engineering
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Stevenson, M. H.
890 ## -
-- UK
995 ## - RECOMMENDATION 995 [LOCAL, UNIMARC FRANCE]
-- FOO
-- 2501.20
-- 0
-- 049
-- 0
-- 0.00
-- C
-- 19980206
-- Himanshu Book Co.
-- Reference

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