Culinary Culture in Colonial India: A Cosmopolitan Platter and the Middle Class (Record no. 93540)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00553 am a2200193 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20150812155324.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 150515b xxu||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9181101042210 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 394.120954 |
| Item number | RAY |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Ray, Utsa |
| 245 ## - TITLE STATEMENT | |
| Title | Culinary Culture in Colonial India: A Cosmopolitan Platter and the Middle Class |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher, distributor, etc. | Cambridge University Press |
| Date of publication, distribution, etc. | 2015 |
| Place of publication, distribution, etc. | Delhi |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 274p |
| 600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME | |
| Personal name | Manners and customs |
| 600 ## - SUBJECT ADDED ENTRY--PERSONAL NAME | |
| Personal name | India - Bengal |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book |
| Call number prefix | 394.120954 |
| Call number suffix | RAY |
No items available.