Effect of Alternative Carbon and Nitrogen Sources on Degradation of Aromatic Hydrocarbon and Enzymatic Activity by Pseudomonas Citronellolis

Contributor(s): Material type: FilmFilmPublication details: Ahmedabad Institute of Science, Nirma University May, 2017Description: 63pDDC classification:
  • 660.6 IYE
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
© 2025 by NIMA Knowledge Centre, Ahmedabad.
Koha version 24.05