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Essentials in Fermentation Technology
Material type:
TextPublication details: Springer 2019 United StatesDescription: 313pISBN: - 9783030162290
- 663.13 ESS
| Item type | Current library | Item location | Collection | Call number | Status | Notes | Date due | Barcode | Item holds | |
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Book
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NIMA Knowledge Centre | 6th Floor Reading Zone | General | 663.13 ESS (Browse shelf(Opens below)) | Available | S0002732 | ||||
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Book
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NIMA Knowledge Centre | 6th Floor Reading Zone | General | 663.13 ESS (Browse shelf(Opens below)) | Available | S0002731 |
Total holds: 0
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| 662.88 BIO Biofuels: Methods and Protocols | 663.1 FER Fermented Beverage Production | 663.1 FER Fermented Beverage Production | 663.13 ESS Essentials in Fermentation Technology | 663.13 ESS Essentials in Fermentation Technology | 663.13 FER Fermentation Biotechnology: Industrial Perspective | 663.13 FER Fermentation Microbiology and Biotechnology |
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