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	1.	Principles of Fermentation Technology by Stanbury, Peter F Hall, Stephan J Whitaker, Jerry C Edition: 2nd ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Reed Elsevier India Pvt. Ltd. 2007 Availability: Items available for loan: Institute of Pharmacy (1)Call number: 663.13 STA. Institute of Science (1)Call number: 663.13 STA. Not available: Institute of Science: Checked out (1). (1 votes) Place hold Add to cart (remove)
	2.	Current Developments in Solid State Fermentation by Pandey, Ashok [Editor] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Asiatech Publishers, Inc. 2007 Availability: Items available for loan: Institute of Science (1)Call number: 660.6 CUR. Place hold Add to cart (remove)
	3.	Fermentation and Food Safety by Nout, M. J. Robert [Editor] Adams, Martin R [Editor] Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Springer (India) Pvt. Ltd. 2008 Availability: Items available for loan: Institute of Science (1)Call number: 660.28448 FER. Place hold Add to cart (remove)
	4.	Fermented Beverage Production by Piggott, John R [Editor] Lea, Andrew G. H [Editor] Edition: 2nd ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Kluwer Academic / Plenum Publishers 2003 Availability: Items available for loan: Institute of Science (2)Call number: 663.1 FER, ... Place hold Add to cart (remove)
	5.	Principles of Fermentation Technology by Stanbury, Peter F Whitaker, Jerry C Hall, Stephan J Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Aditya Books Pvt. Ltd. 1997 Availability: Items available for loan: Institute of Science (2)Call number: 663.13 STA, ... Items available for reference: Institute of Science: Not For Loan (1)Call number: 663.13 STA. Not available: Institute of Science: Withdrawn (1). Place hold Add to cart (remove)
	6.	Practical Fermentation Technology by Harvey, Linda M [Editor] Mcneil, Brian [Editor] Material type: Text; Format: print ; Literary form: Not fiction Publication details: England John Wiley & Sons Ltd. 2008 Availability: Items available for reference: Institute of Science: Not For Loan (1)Call number: 660.28449 PRA. Add to cart (remove)
	7.	No cover image available Lab Studies on the Production Immunosupressants Using Streptomyces Sp by Singh, Mansi Material type: Film; Type of visual material: Publication details: Ahmedabad Institute of Science, Nirma University 2007 Availability: Items available for reference: Institute of Science: Not For Loan (1)Call number: 572 SIN. Add to cart (remove)
	8.	Practical Fermentation Technology by McNeil, Brian [Editor] Harvey, Linda M [Editor] Publication details: New Delhi Wiley India Pvt. Ltd. 2008 Availability: Items available for loan: Institute of Pharmacy (1)Call number: 660.28449 PRA. Place hold Add to cart (remove)
	9.	Fermentation Microbiology and Biotechnology by El-Mansi, E.M.T [Editor] Nielsen, Jens [Editor] Mousdale, David [Editor] Allaman, Tony [Editor] Carlson, Ross [Editor] Edition: 4th ed Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Yourk CRC Press Taylor and Francis Group 2020 Availability: Items available for loan: Institute of Science (1)Call number: 660.28449 FER. (1 votes) Place hold Add to cart (remove)
	10.	Essentials in Fermentation Technology Series: Learning Materials in Biosciences Material type: Text; Format: print ; Literary form: Not fiction Publication details: Switzerland Springer 2020 Availability: Items available for loan: Institute of Science (1)Call number: 572.49 ESS. Place hold Add to cart (remove)
	11.	Principles of Fermentation Technology by Stanbury, Peter F Whitaker, Allan Hall, Stephen J Edition: 3rd ed Publication details: Amsterdam Elsevier 2017 Availability: Items available for reference: Institute of Pharmacy: Not For Loan (1)Call number: 663.13 SAT. Add to cart (remove)

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