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Statistical Quality Control for Food Industry (HB)

By: Material type: TextTextPublication details: Boston Kluwer Academic Publishers 2005Edition: 3rd edDescription: 343pISBN:
  • 9788181283511
Subject(s): DDC classification:
  • 664.07 HUB
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Item type Current library Item location Collection Call number Status Date due Barcode Item holds
Book Book NIMA Knowledge Centre 6th Floor Reading Zone General 664.07 HUB (Browse shelf(Opens below)) Available S0000739
Total holds: 0

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