Nirma University Library catalog › Results of search for 'su:"Food Safety"'

1.

Food Safety and Standards Act, 2006

Material type: book

Book; Format: print ; Literary form: Not fiction Publisher: Delhi Universal Law Publishing Co. Pvt. Ltd. 2007Availability: Items available for loan: Institute of Law [Call number: 344.04232 FOO] (2).

2.

Food Safety and Standards Act, 2006 Eastern Book Company

Material type: book

Book; Format: print ; Literary form: Not fiction Publisher: Lucknow Eastern Book Company 2013Availability: Items available for loan: Institute of Law [Call number: 344.04232 EAS] (1).

3.

Guide to Food Safety and Standards Act 2006 [ Act No. 34 of 2006]

Material type: book

Book; Format: print ; Literary form: Not fiction Publisher: New Delhi Taxmann Publications Ltd. 2006Availability: Items available for loan: Institute of Law [Call number: 344.04232 GUI] (1).

4.

No cover image available

Prevention of Food Adulteration Act, 1954 Along With Rules, 1955 as amended by PFA Rules, 2008

Material type: book

Book; Format: print ; Literary form: Not fiction Publisher: Delhi Universal Law Publishing Co. Pvt. Ltd. 2007Availability: Items available for loan: Institute of Law [Call number: 344.04232 PRE] (1).

5.

Prevention of Food Adulteration Act, 1954 by Naval Bhatia

by Bhatia, Naval.

Edition: 6th ed.Material type: book

Book; Format: print ; Literary form: Not fiction Publisher: Delhi Delhi Law House 2007Availability: Items available for loan: Institute of Law [Call number: 344.04232 BHA] (1).

6.

No cover image available

Commentary on the Prevention of Food Adulteration Act, 1954 by H. L. Tiku

by Tiku, H. L.

Edition: 7th Ed.Material type: book

Book; Format: print ; Literary form: Not fiction Publisher: Delhi Delhi Law House 2011Availability: Items available for reference: Institute of Law [Call number: 344.042 32 TIK] (1).

7.

Fermentation and Food Safety Ed by Martin R. Adams and M. J. Robert Nout

by Adams, Martin R | Nout, M. J. Robert.

Edition: Indian ReprintMaterial type: book

Book; Format: print ; Literary form: Not fiction Publisher: New Delhi Springer (India) Pvt. Ltd. 2008Availability: Items available for loan: Institute of Science [Call number: 660.28448 FER] (1).

8.

The Oxford Handbook of the Economics of Food Consumption and Policy Ed by Jayson Lusk, Jutta Roosen and Shogren, Jason F.

by Lusk, Jayson L [Editor] | Roosen, Jutta [Editor] | Shogren, Jason F [Editor].

Material type: book

Book; Format: print ; Literary form: Not fiction Publisher: Oxford Oxford University Press 2013Availability: Items available for reference: Institute of Management [Call number: 339.486413 OXF] (1).

Nirma University Library

Refine your search

Authors

Item types

	1.	No cover image available Food Safety and Standards Act, 2006 Material type: Book; Format: print ; Literary form: Not fiction Publisher: Delhi Universal Law Publishing Co. Pvt. Ltd. 2007Availability: Items available for loan: Institute of Law [Call number: 344.04232 FOO] (2). Place hold Add to cart (remove)
	2.	Food Safety and Standards Act, 2006 Eastern Book Company Material type: Book; Format: print ; Literary form: Not fiction Publisher: Lucknow Eastern Book Company 2013Availability: Items available for loan: Institute of Law [Call number: 344.04232 EAS] (1). Place hold Add to cart (remove)
	3.	Guide to Food Safety and Standards Act 2006 [ Act No. 34 of 2006] Material type: Book; Format: print ; Literary form: Not fiction Publisher: New Delhi Taxmann Publications Ltd. 2006Availability: Items available for loan: Institute of Law [Call number: 344.04232 GUI] (1). Place hold Add to cart (remove)
	4.	No cover image available Prevention of Food Adulteration Act, 1954 Along With Rules, 1955 as amended by PFA Rules, 2008 Material type: Book; Format: print ; Literary form: Not fiction Publisher: Delhi Universal Law Publishing Co. Pvt. Ltd. 2007Availability: Items available for loan: Institute of Law [Call number: 344.04232 PRE] (1). Place hold Add to cart (remove)
	5.	Prevention of Food Adulteration Act, 1954 by Naval Bhatia by Bhatia, Naval. Edition: 6th ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: Delhi Delhi Law House 2007Availability: Items available for loan: Institute of Law [Call number: 344.04232 BHA] (1). Place hold Add to cart (remove)
	6.	No cover image available Commentary on the Prevention of Food Adulteration Act, 1954 by H. L. Tiku by Tiku, H. L. Edition: 7th Ed.Material type: Book; Format: print ; Literary form: Not fiction Publisher: Delhi Delhi Law House 2011Availability: Items available for reference: Institute of Law [Call number: 344.042 32 TIK] (1). Add to cart (remove)
	7.	Fermentation and Food Safety Ed by Martin R. Adams and M. J. Robert Nout by Adams, Martin R \| Nout, M. J. Robert. Edition: Indian ReprintMaterial type: Book; Format: print ; Literary form: Not fiction Publisher: New Delhi Springer (India) Pvt. Ltd. 2008Availability: Items available for loan: Institute of Science [Call number: 660.28448 FER] (1). Place hold Add to cart (remove)
	8.	The Oxford Handbook of the Economics of Food Consumption and Policy Ed by Jayson Lusk, Jutta Roosen and Shogren, Jason F. by Lusk, Jayson L [Editor] \| Roosen, Jutta [Editor] \| Shogren, Jason F [Editor]. Material type: Book; Format: print ; Literary form: Not fiction Publisher: Oxford Oxford University Press 2013Availability: Items available for reference: Institute of Management [Call number: 339.486413 OXF] (1). Add to cart (remove)